Menu
Our Menu
SALUMI SELECTION
Each 16/Half Selection 16/Full Selection 24
GENOVESE*
SAN DANIELE PROSCIUTTO
COPPA*
SPICY SOPPRESSATA*
ANTIPASTI
Shareable Small Plates for the Table
Herb Focaccia
Sea Salt, Sicilian Olive Oil. Optional Additions - Burrata, Salsa Rustica
Warm Marinated Olives
Lemon, Orange, Rosemary, Garlic, Fennel Pollen, Calabrian Chili
Wood-Oven Baked Eggplant
Pomodoro, Bechamel, Fior di Latte, Fontina, Basil
Grilled Octopus
Pesto Rosso, Charred Scallion, Fingerling Potato, Aleppo, Parsley
Grilled Gulf Prawns
Fennel, Orange, White Beans, Semi-dried Tomato, Olive
Insalata Caprese
Local Heirloom Tomatoes, Imported Buffalo Mozzarella, Basil, Tuscan Olive Oil
Tricolore Salad
Artisan Greens, Endive, Radicchio, Apple, Walnuts, Gorgonzola Dolce, Shallot Vinaigrette
Little Gem 'Caesar' Salad
Reggiano, Croutons, Poached Egg, Lemon-Anchovy Dressing
PASTA
Fatta in Casa. Gluten Free Pasta Substitute Available
Trenette
Manila Clams, Dungeness Crab, White Wine, Lemon, Garlic, White Wine, Chili Flakes
Tagliatelle Bolognese
Salumi, Veal, Beef, Mirepoix
Spaghetti Alla Carbonara
Guanciale, Egg, Pecorino, Parmesan, Black Pepper
Strozzapreti
Fennel Sausage, Heirloom Broccoli, Chili, Marinara, Pecorino
PIZZA
Wood-Fired Oven Neapolitan Style Pizza
Salumi
Peperone, Salame Cotto, Fior di Latte, Pomodoro, Origano Selvatico
Dolce Diavola
N'duja, Red Onion, Piquillo Peppers, Pomodoro, Fior di Latte, Chili Flakes, Hot Honey
Margherita
Fior di Latte, San Marzano Tomatoes DOP, Reggiano, Basil
Funghi
Maitake Mushrooms, Crema, Kale, Melted Onion, Fior di Latte, Beemster Gouda
SECONDI
Main Course Large Plates
LUCA’S SIGNATURE BISTECCA ALLA FIORENTINA
Tuscan Style USDA Prime Porterhouse seasoned with Tuscan Olive Oil and a brush of Balsamic Vinegar. Sliced off the bone.
Mary's Lemon-Rosemary Chicken
Lemon, Arugula, Extra Virgin Olive Oil
Pacific Swordfish
Semi-dried Tomatoes, Sunchokes, Mustard Greens
Grilled Sonoma Lamb Sirloin
Soft Polenta, Chanterelle Mushrooms, Swiss Chard, Pomegranate, Red Wine jus
CONTORNI
Sides for the Table
Roasted Fingerling Potatoes
Pearl Onion, House Made Pancetta
Broccolini
Garlic, Chili, Reggiano
Sauteed Spinach
Pine Nuts, Preserved Lemon, Mollica
Roasted Brussels Sprouts
Honey, Balsamic Vinegar, Reggiano
DESSERTS
Housemade Cannoli
Orange-Ricotta and Chocolate Filling, Toasted Pistachios, Mini Chocolate Chips
Lemon Olive Oil Cake
Whipped Mascarpone Cream, Macerated Strawberries
Dark Chocolate Budino
Salted Caramel, Whipped Cream & a Small Cookie
Tiramisu
Mascarpone, Frangelico, Espresso, Cocoa
Housemade Sorbetto & Gelato
3 scoops
COCKTAILS
WHISPERS OF SPRINGTIME
Titos Vodka, St. Germain Elderflower, Strawberry, Lemon
MORE THYME, HONEY!
Barr Hill Gin, Chamomile, Honey, Lemon, Thyme
DREAM WEAVER
Nordes Gin, Apricot, Basil, Lemon, Soda
LUCCIOLA
Lalo Tequila Blanco, Chareau Aloe, Cucumber, Mint, Lime, Sea Salt
SPICY MANGO MARGARITA
Cimarron Tequila Blanco, Chinola Mango, Jalapeno, Agave, Lime, Sea Salt
SMOKE SHOW
Siete Misterios 'Doba-Yej' Mezcal, Chartreuse Verte, Cynar, Lemon, Simple, Egg White
SICILIAN OLD FASHION
James Pepper Bourbon, Amaro dell’Enta, Rhubarb Bitters
NEGRONI DELLA CASA
Fords Gin, Carpano Antica Formula Vermouth di Torino, Campari
PINK NEGRONI
No. 209 Gin, Lillet Blanc, Aperol, Lemon
BROKEN PLANE
No. 209 Gin, St. Germain Elderflower, Amaro Nonino, Lemon
CAMOMILLA OLD FASHION
Michter's Small Batch Bourbon, Gualco Camomilla, Black Lemon Bitters, Honey
ROSE COLORED GLASSES
Ketel One Vodka, Limoncello, House Made Rosewater, Lemon
ITALICUS SPRITZ
Italicus Rosolio di Bergamotto, Prosecco, Lemon, Soda, Olive
MOCKTAILS
SUNDAY SPRITZ
Lyre's Italian Orange, Lyre's Italian Spritz, Cordoniu Non-Alcoholic Brut Rose, Soda
GOLD RUSH
Lyre's American Malt, Honey, Lemon
PRICKLY PEAR SPRITZ
Play Mode Prickly Pear, Prickly Pear Simple, Cordoniu Non Alcoholic Brut Rose
LAVENDER SPARKLER
Lavender Tea, Honey, Lemon, Soda
MEYER LEMON DIABLO
Meyer Lemon, Ginger, Soda
BERRY BLAST
Strawberry, Lyre's Italian Spritz, Lemon, Soda
Allergens: Please be aware that our food may contain or come in contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, pine nuts, fish, or shellfish. While we take steps to minimize risk and safely handle the foods that contain potential allergens, please be advised that cross contamination may occur as factors beyond our reasonable control may alter the formulations of the food we serve, or manufactures may change their formulations without our knowledge.